Êàòàëîã ãîññòàíäàðòîâ ïèùåâîé ïðîìûøëåííîñòè. Ïèùåâûå è âêóñîâûå ïðîäóêòû.
ÃÎÑÒ 14136-75
Ñòàòóñ |
óòðàòèë ñèëó â ÐÔ |
Äàòà àêòóàëèçàöèè òåêñòà |
2009-04-15 |
Äàòà àêòóàëèçàöèè îïèñàíèÿ |
2009-05-01 |
Íàçâàíèå ðóññêîå |
Âèíà è âèíîìàòåðèàëû, êîíüÿêè, êîíüÿ÷íûå ñïèðòû, ñîêè ïëîäîâî-ÿãîäíûå ñïèðòîâàííûå. Ìåòîä îïðåäåëåíèÿ îòíîñèòåëüíîé ïëîòíîñòè |
Íàçâàíèå àíãëèéñêîå |
Wines and wine materials, cognacs and cognac spirits, alcoholized fruit-berry juices. Method for the determination of relative density |
Ñòàòóñ ÃÎÑÒà: óòðàòèë ñèëó â ÐÔ
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